Bon Appetit Burnout!
welcome to Dinner & a Doobie nite (that’s mine stamped it just made it up!). oh wait, that was yesterday night. ok well it can be two nites. FINE. seven. nvmnd. fyi my mom is HATING on the arijuana-may okes-jay ig-time bay what? just be happy they’re not acid jokes. bigger picture here, please.
WHAT’S UP 1.00 OFF HAM AND CHEESE QUICHE!? SEE YOU IN MY STOMACH!
drenched in dazzlingly (that is a real word!) sodium-bursting salt.
hot calabrese you dirty whore who’re yer friends?
pad thai michelina’s 2 for $2.49? DUH! put four in the cart right now. (they’re pretty weak to be honest)(only 6gs of fat though).
see you soon second dinner!
update: second dinner was comprised of an range julius from the mall plus poutine from new york fries and two meatballs from dad’s house. oh and a shit ton of white wine/oj. believe it.
hahaha second dinner rules
i love how the quiche was one dollar off
genius
i like your plates
WHAT is that big yellow mushroom? salt shaker? want.
Dinner and a doobie mebbee- but no ‘noobie.
vi
i really hate the word “quiche” its too similar to queef.
in my world anyway.
i can’t believe it’s not acid
how’d the pickles and salami-sausage and tortilla chips work their way in? A French-Thai-Italian-German-Mexican smorgasbord! United Nations of Salty!
robin – incense holder hahaha
you’re blog is HILARIOUS when stoned! keep up the good work!